Hyde Park · Boston · River Street

Boston's tastiest bird. crispy, fresh, every day

Hand-breaded fried chicken, saucy wings, ripe plantains, gyros, and golden whiting — cooked fresh on River Street, 10:30 to 9:30.

From the fryer

What the Neighborhood Orders

Fried to order, served fast. Sides, sauces, and rice meals all made in-house — pick up at the counter or have it brought to your door.

5 Piece Mix Chicken

$10.99

Our most-ordered. Five pieces of mixed cuts, hand-breaded and fried to order.

Most popular

Chicken Fingers & Fries

by count

Hand-breaded white-meat tenders, fried to a snap and stacked over golden seasoned fries. Pick your dipping sauce.

Jumbo Shrimp w/ Fries

by count

Plump jumbo shrimp dusted in seasoned batter and fried to a snap, served hot over golden fries.

Rice Meal — Grilled Chicken

$12.99

Marinated grilled chicken over a bed of seasoned yellow rice.

Grilled Chicken Salad

$13.99

Sliced grilled chicken over crisp romaine, tomato, cucumber, red onion, and olives — tossed with house vinaigrette.

Tilapia with Rice

$13.99

Fresh tilapia fillet, seasoned and pan-seared to a golden finish, served over yellow rice with a squeeze of lemon.

Wings

by count

Plump bone-in wings fried golden and crispy. Plain, sauced, or tossed with our house seasoning — order by the piece.

Double Cheeseburger Combo

$11.99

Two seasoned beef patties, double American cheese, lettuce, tomato, and onion on a toasted bun — served with fries and a drink.

Chicken with Fries

by count

Hand-breaded fried chicken pieces stacked over golden seasoned fries — choose your count, choose your sauce.

Popcorn Chicken with Salad

$11.99

Bite-size hand-breaded popcorn chicken over crisp romaine, tomato, cucumber, and red onion with house dressing.

Chicken Gyro Combo

$11.99

Seasoned chicken in warm pita with lettuce, tomato, onion, and tzatziki — served with fries and a drink.

Chicken Nuggets

by count

Crispy hand-breaded white-meat nuggets fried fresh to order — pick your count and your dipping sauce.

Hand-breaded. Fried to order. Every day.

No freezers, no shortcuts. Chicken comes in fresh, gets cut and breaded in-house, and hits the fryer when you order it. Takeout, delivery, or counter pickup — seven days a week, 10:30am to 9:30pm.